Time: 30 minutes Yield: 6 servings Recipe from Jamie Cooks It Up! 4 large chicken breasts (about 3 pounds worth) 2 T olive oil 1 1/4 C sugar 3/4 C vinegar 1 C cold water 1 t chicken bullion granules (or 1 bullion cube) 7 T ketchup 2 T soy sauce 1/4 t ginger 1/2 …
